It is no secret that I am a big fan of coconut milk. And also chicken. Whenever I tire of the fiery hot chili or black pepper based chicken curries, I turn to coconut milk for relief. This curry is not exactly the popular Keralan chicken stew, but close. This is somewhat a twisted creation,…
Beetroot Pachadi (Beetroot in A Mild Coconut And Yogurt Gravy)
The idea of posting ultra-traditional, everyday recipes rarely crosses my mind. I never think to share recipes for dal, sambar or the usual vegetable stir-fry or gravy, that make up a typical South Indian meal. I grew up on these, observed my mom cooking them a million times, and have scoured the web for recipes…
