Inspired by the Italian “Schiacciata con l’uva” or grape harvesters’ focaccia, this soft bread is fragrant and bursting with the flavors of roasted red grapes and fresh rosemary. Bake this grape and rosemary focaccia this Thanksgiving and pair with a hearty red wine to add some oomph to your Thanksgiving menu. Hey, did you miss me? I am…
Spooky Halloween Blackberry Grape Punch
A spooky, dark fruit punch made with juicy blackberries and black grapes, perfect for the little goblins on Halloween Day!! We had our first namesake cold front over the weekend and I was caught unawares while at a family night event at the kiddo’s school. But it was a nice respite from the heat and…
Rustic Grape, Blackberry, Ricotta Tart & A Smoothie
Hmmm… what a weird combination for a tart, one might be inclined to think. This tart was inspired by two events. One, was when Nadja of Cause Baking Makes Happy posted a lovely grape, ricotta and thyme tart recipe. We go through grapes here like they are soon going to be extinct or something. Then…
