Thandai mix is a fragrant mixture of nuts and spices used to make beverages and desserts. Here, this homemade thandai mix is used to make an eggless sheet cake. Decorated with saffron whipped cream cheese frosting and tons of colorful sprinkles, it makes for a stunning Holi dessert! Do you like sprinkles? I love them…
Basbousa {Semolina Cake With Lemon-Rose Syrup}
If you are craving something sweet and decadent, you are in luck! I have just the thing for you today. This is basbousa or basboussa, an Egyptian specialty, also known as namoura, revani or ravani in different countries around the Middle-East. This dessert is sinfully decadent, but at the same time really easy to make…
Eggless Vanilla And Chocolate Marble Loaf Cake
This is my first ever marble cake. That is odd, considering how my mom usually bakes marble cakes. She mixes up a basic vanilla cake with a bit of cocoa powder mixed in the batter towards the end for the chocolate swirls. That is usually the beauty of a marble cake. No two of them…
