This traditional spiced buttermilk drink is old-school but brilliantly effective in the summer heat. Spiced buttermilk or yogurt drink is known by many names throughout India (sambhaaram, morum vellam, majjige, masala chaas, mattha) and is a healthy way to beat the heat. We are in the middle of a heat wave with heat indices well into the 100s….
Everyday Chicken Masala/Curry
An easy Indian chicken masala dish that you can make at home with a few pantry staples makes for a great weeknight meal along with rice or flatbreads. Hello and Happy New Year! I am here with my first recipe in the new year and this is an easy but delicious one. Everyone loves a…
Paneer Jalfrezi & Jeera Rice
Paneer Jalfrezi is a popular spicy, tangy Indian style stir fry made with onions, crunchy bell peppers and soft cottage cheese. Paired with an aromatic jeera or cumin rice redolent with ghee and aromatic spices, it makes for an easy and wholesome meal. Paneer or soft Indian cottage cheese is a godsend in our household….
Blackened Spiced Roasted Chicken & Our Indo-American Thanksgiving
If you live stateside and celebrate Thanksgiving, I m sure you passed the last couple of days in a sort of food-induced stupor, right? I know we did. We had a lovely time, even though it was just the three of us at home this time. We’ve been lucky to be invited to a real…
Aam Panna {Indian Green Mango Summer Cooler}
This recipe has been on my bucket list for the blog for such a long time now. Most of the recipes on this blog are happy accidents or delightful surprises from my kitchen. I rarely chart a proper course of action as to what to post and when. But I was adamant that aam panna…
Whole Roasted Chicken {Seasoned With Sumac And Piri Piri Sauce}
Many people who cook will fondly recollect time spent cooking with their mothers since childhood. But me, not so much really. Of course, like most children, I may have been excited at the prospect of playing with flour and dough and in general, being more of a nuisance than help. I have to thank my…
Garlic Butter Pasta With Herbed Chicken
I love a good pasta dish, but sometimes the sauce instead of elevating the dish, weighs it down and becomes too heavy for a weeknight dinner. If you’ve ever felt that way and do not include pasta too often in your meal plan, then this recipe is for you. This pasta recipe is light and…
Lemony Brown Rice Salad
I have a really quick, delicious and healthy brown rice recipe for you. Brown rice is a great option for rice lovers and is so much healthier. It is great to use in a warm, one-bowl salad type dish. I am calling this a salad, because it is fulfilling yet light, and a meal on…
Chettinad Chicken Curry {Chicken In A Spicy, Roasted Coconut Curry}
Chettinad cuisine from Tamil Nadu is known for its spicy and delectable creations. There are many variations of roasted coconut curries in the South, but the Chettinad one is special because of the use of a host of aromatic spices. The spice list consists of dried red chilis, coriander, cumin, fennel, black pepper, cloves, cardamom…
Spicy Shrimp/Prawn Roast With Cumin (Jeera)
My Facebook followers will remember my post showing you pictures of delicious curries/entrées good enough for entertaining this Holiday season. This shrimp roast is an easy to make, lip-smacking recipe from dear mom. She makes it when a simple shrimp/prawn curry or shrimp fry won’t do. It can be tricky to infuse a lot of…
Chicken Tikka Kebabs And Chicken Tikka Masala
Chicken tikka masala is as Indian and as non-Indian you can get at the same time. Developed originally in Britain to satisfy the population’s craving for mild curry, tikka masala holds a prominent place in Indian restaurants around the world. Its beauty lies in the fact that it is quite easy to prepare at home…
Kongunadu Chicken {Country Style Spicy Chicken}
This is my go-to chicken recipe, especially when I am hard-pressed for time and require something easy yet flavorful. It is also one of the few recipes I’ve tried and absolutely loved from a cookery show on television. I don’t remember the exact name of this particular dish. Maybe it doesn’t have one since it…