With a slight snap on the outside, chewy insides, and the signature flavor of molasses and spices, gingerbread cookies are a Christmas classic. Here is an easy recipe for gingerbread cutout cookies that do not spread and are fun to decorate with simple icing. Gingerbread cookies – you either love them or hate them. Took me a while to cross…
Chewy Spiced Molasses Cookies
It is a shame I am only now sharing what was undoubtedly THE most delicious cookies I baked for Christmas. While I was able to whip up multiple batches of delicious rose and almond nankhatais, vanilla log cookies and chocolate dipped biscotti, these spiced cookies sort of just happened on the spur of the moment….
Angoor Ka Sharbat {Red Grape Juice Concentrate}
Sharbat (not to be confused with sorbet, a frozen fruit based dessert) is a Persian influenced soft drink concentrate popular in and around the Indian sub-continent. It is said that the Mughal emperors got ice shipped to their palaces from the Himalayas to enjoy cool fruity drinks in the hot Indian summer. Kings and their…
