On our last grocery run, my son picked out these beautiful fresh sweet corn. Which kid doesn’t love corn, right? Its beauty lies in its simplicity. While there is canned corn or frozen corn, nothing beats the fresh kind. And it is really easy to cook too. Cook corn just enough to take the rawness…
Lentil-Spinach-Eggplant Fritters With An Avocado-Herb-Yogurt Sauce
Wh-aat??? It’s August already? Where did the time go? I’ve been cooking my little heart out with fresh summer produce all summer long, but the recipes barely make it to the blog. I am so sorry about that guys, but I will try my best to bring you all of them before the season comes…
Jalapeno Cheddar Muffins
Every once in a while, I bake a batch of savory whole wheat muffins studded with whatever vegetables I happen to have in my refrigerator that day. We have them with our evening tea and eat them at breakfast. As I write this, I also realize that I’ve never shared the recipe with you. My…
Yogurt, Berry And Granola Parfait
Last week, I introduced you to these new granola bars that can be baked at home with minimum fuss. While I loved the granola as such, I also wanted to use it in other creative, yet easy and healthy ways. And what better than parfait? Parfait was traditionally used to refer to a layered frozen…
Masala Vada And Elaichi Chai {Spicy Lentil Fritters And Cardamom Tea}
Tea time is an important part of Indian culture. At the end of a long day, we love to sit back and relax with a hot cup of tea and freshly-made snacks, with deep-fried delicacies holding a special spot in our hearts. Tea (or coffee) time is like a sacred ritual and followed religiously by…
Honey Bunches of Oats Bake at Home Granola Snackers
Disclosure: “I participated in an In-Home Party Activation on behalf of Influence Central for Honey Bunches of Oats Bake at Home. I received product samples to facilitate this post as well as a promotional item to thank me for my participation.” I am glad to be partnering with Honey Bunches of Oats and Influence Central…
Baked Tandoori/Tikka Cauliflower Bites With A Spicy Yogurt Dip
I made these little cauliflower snackers for Super Bowl Sunday. It wasn’t something I planned in advance. The hubs and kiddo decided on chicken wings, but they polished it off before the game had even started. It was a glorious day, we were going to spend a few hours lazing in front of the television…
Shrimp Lettuce Wraps
I am really not going to bore you with nonstop chit-chat like I tend to do usually. Let’s go directly to the point here, shall we? That’s because I am so much in love with these wraps and can’t wait for you to try them. On a cold, lazy afternoon, I took one look at…
Keema Cutlets {Indian Minced Meat Croquettes}
This week, I find myself in a peculiar sort of predicament. Whenever I sit down to draft a post, I find that I am at a loss for words. If you know me personally, you will find it weird, impossible even. I am rarely at a loss for words. But right now, I am coming…
Baked Parmesan Eggplant Fingers With Cilantro Tzatziki Sauce
Here, take a closer look at these beauties. I will wait till you ogle, drool and maybe whistle at these lovely things. These are eggplant/aubergine/brinjal finger ‘fries’ – thick slices of a fresh, plump eggplant coated with shredded parmesan cheese and baked in the oven till golden crisp. Aren’t they absolutely beautiful?!! I couldn’t decide…
Ven Pongal And Masala Vadai (South Indian Rice Dish And Spicy Lentil Fritters)
Is there any particular dish that you abhorred in your childhood, but have found a new appreciation for later on? Well, tell me about it. I have a long list of such foods. Ven pongal is one. It is a simple savory rice and lentil dish infused with lots of ghee and cooked to a…
Baked Mini Samosa Pies
Samosas are deep-fried hand pies or pastry pockets filled with some kind of savory mixture, most commonly consisting of potatoes. They are the quintessential Indian tea-time snack. Snacking on samosas and tea is kind of a ritual for us. All that calories from frying them does not help us one bit. But what’s one to…