Since the end of summer, it seems we are buried under an avalanche of pumpkins and pumpkin related stuff. This is especially evident in matters relating to food. Pumpkin lattes, smoothies, muffins, pies, pancakes, waffles, candy and what not! At this point, I need to confess something. I don’t care much for pumpkin flavored food….
Rava / Sooji Ladoo {Sweet Semolina Balls}
I’ve been on a sweet making kick lately. Not much, but just a few ones every evening this week when the boys get home. I know, I really should have spaced them out for the blog or planned the posts in advance well before Diwali, but what can I say? I am one impulsive woman!…
Poha-Sabudana Kheer {Flattened Rice And Tapioca Pearl Pudding}
Indians around the world are sure to be in a festive holiday mood this week with all the Diwali preps and celebrations. As with any Indian festival, the most important thing is of course, the food, especially the sweet treats. We gorge on sweets redolent with milk, ghee and sugar and spend the coming weeks…
Mutton Biryani {Tamil Nadu Style}
I have a delicious dum biryani recipe on the blog, made by layering cooked rice and meat masala, and then slowly steaming it to meld the flavors together. In certain regions, biryani is prepared by cooking the rice, meat and various spices and herbs together, creating a richer, more colorful and spicier version. This process…
Almond Flavored Creamy Rice Pudding
I love browsing specialty food or grocery stores. There is a Mediterranean one we especially love to frequent. My favorite discoveries so far include labneh, za’atar, sumac, different kinds of flat breads and a variety of flavored syrups. Our favorite is sweet rose syrup. It reminds us of home and the simple days of childhood….
Easy Dessert: Carrot Barfi (Soft Carrot Bars) – Guest Blogging At The Spice Adventuress
Just popping in to let you know that I am guest blogging at Dhanya’s space, The Spice Adventuress today. She has amazing recipes, Indian and from around the world, all executed with lovely twists and variations. When Dhanya asked me to do a guest post, she specifically requested something sweet. And that is more than…
Healthier Banana Malpua {Indian Pancakes Drenched In Sugar Syrup}
I bring you a lovely Indian-inspired dessert in honor of India’s 68th Independence Day on the 15th. It is a beautiful Indian tradition to have something sweet on any auspicious occasion, so if you are looking for something unique to celebrate this national holiday, do read on. Malpua is an Indian dessert, which like most…
Sago / Tapioca Pearl Pudding With Blueberry Sauce
I have always wanted to try creating one of those perfect desserts, which once sufficiently chilled, could be coaxed on to a serving bowl without losing it’s shape, thus ending up with a perfectly-set, beautiful-to-look-at dessert. Oh wait, isn’t that stuff called jelly? Or panna cotta? Or something fancy like that? Oh, did I tell…
Bulgur / Broken Wheat Payasam {Dairy-Free Dessert With Jaggery And Coconut Milk}
Broken wheat or cracked wheat is such a lovely grain/cereal to have in one’s pantry. The packet I got from our Indian/Middle Eastern grocery store was labelled as cracked wheat. But I had a nagging doubt in my head that it was actually the faster cooking bulgur. The difference lies in how they are produced….
Shrikhand (Indian Sweetened Hung Curd/Yogurt Dessert)
The 11-odd pounds of peaches we picked the other day actually decided to ripen at once, that too on day 3. There were only so many ripe peaches and glasses of peach milkshakes a family of three could possibly devour. Initially I thought of jam. But that was too predictable. And we don’t consume a…
Easy Dessert: Apple & Paneer Kheer (Indian Milk Pudding)
Here is a very different kheer recipe that is sure to please both adults and kids. Kheer (or payasam, as it is known in the south) is an Indian pudding-like dairy dessert. Traditionally broken vermicelli, rice or other grains are added to reduced and sweetened milk to make this rich dessert. But kheer is one…
Mango And Cashew Nut Kulfi (Indian Frozen Milk Dessert)
If you love ice cream and Indian flavors, then this post is for you. Kulfi is a frozen Indian dessert made from slowly evaporating and thickening sweetened milk. The milk is flavored by a variety of ingredients like saffron (kesar), cardamom (elaichi), nuts, fruits (usually mango), and even rose-water. Kulfi is almost like ice cream,…
