A delicious homemade mango jam delicately flavored with saffron and cardamom. Make a batch using juicy, ripe golden mangoes and savor them till the season is long past. Make this no pectin, no preservative, refrigerator jam recipe and follow my tips for perfect jam every time! Mangoes, mangoes, mangoes! I don’t know of any other…
Watermelon Soda Float
A delightfully fresh ice cream float made with fresh, sparkling watermelon juice and creamy vanilla ice cream is just the thing you need, to hold on to summer a little bit longer!! The world of ice cream floats were revealed to me only in my teenage years, when a dear friend made me one by…
Condensed Milk Vanilla Cake With Nutella Buttercream
Making a birthday cake is a simple but powerful way of letting someone know how much they mean to you. This vanilla cake made with condensed milk is simple but richly flavored and frosted with a light chocolate-hazelnut (Nutella) buttercream frosting. The little guy turned 7 last week. Seven!! A confident, dashing, smart and kind…
Chicken Meatball Sliders {With Roasted Red Pepper & Tomato Sauce}
These chicken meatball sliders make a great appetizer, party food or dinner. Make a delicious oven roasted red pepper and tomato sauce to go with these cheesy sliders. Both the meatballs and sauce can be frozen for later too, so make a large batch! Love burgers but don’t want the guilt of indulging in a…
Apple Cinnamon Cashew Nut Cake
A warm slice of this delicious and healthy apple and cashew nuts cake spiced with cinnamon will get you in the right mood for Fall. I cannot believe I am writing my first Fall post of the year already! As clichéd as it sounds, I cannot help but ask, “Where does the time go?”. It seems…
Avocado Ice Cream
Deliciously smooth and creamy, this no-churn avocado ice cream needs just 5 ingredients. Just blend, freeze, scoop & enjoy! Avocados are the real superstars of the 21st century. They find their way into everything, is full of good fat and incredibly delicious. I knew avos as butter fruit in India. They were mostly used in the most incredibly…
Nectarine Ginger Lemonade
Delicate and bold at the same time, this nectarine lemonade is a visual stunner and absolutely delicious. Made with freshly squeezed lemons and sweetened with a nectarine-ginger syrup, this beverage is easy to make too! It was inevitable that I would end up trying yet another variation on lemonade before Fall gets here. Though I doubt we…
Strawberry Lemon Muffins
Loaded with fresh summer strawberries, lemon juice and zest, these fluffy muffins are absolutely irresistible. Have them for dessert, snack, breakfast/brunch or whenever, ‘coz you deserve a treat!! It will be Fall soon and that means, the end of berry season. So I am making the most of these last few weeks and using them…
Banana Chocolate Malt Shake + Wolf Gourmet Blender Giveaway
A delicious way to shake away those mid-morning or late afternoon blues, this banana and malted chocolate shake is so easy to make. Disclaimer: This is a product review article written for Wolf Gourmet in exchange for receiving their High Performance Blender for my personal use. All opinions stated here are mine and are true to my personal…
Berry Fool – No Cook Summer Dessert
Light, fruity and creamy, this delicious no-cook mixed berry fool dessert is the perfect way to enjoy balmy summer nights. Hey guys, if you’ve been wondering where I’ve disappeared to, fear not. I’m just on vacation in India! Feels so good to be back at the motherland, though I could have done less with the…
Simple Gluten Free Banana-Coconut Bread {Made With Rice Flour}
This simple beginner’s recipe for a moist gluten free banana bread uses regular rice flour. Coconut flakes add interest and texture to the bread. A great recipe using simple everyday pantry essentials. So, this is banana bread recipe number 4 on the blog; number 6, if you count the two variations of muffin recipes with…
Peanut Butter Stuffed Banana Ebelskivers With Strawberry Sauce
Ebelskivers or Æbleskivers are little pancake puffs cooked in a special ebelskiver pan. This version is made with whole wheat flour and bananas and stuffed with peanut butter for a creamy center. Served with strawberry sauce, this makes for a delightful breakfast or quick snack. Today I have a delicious, super cute recipe. You might…
