Thank you to the Chinet® brand for sponsoring this post. Can you believe that we are well into the third month of the year already? But I am glad that spring is here. Winter was no fun, and I’m happy to see the sun shine again. And when it’s spring, can Easter be far behind?…
Spring Bundt Cake {Lemon, Thyme & Olive Oil Cake}
This gorgeously fragrant and fluffy Spring Bundt Cake made with fresh lemon, thyme and olive oil is the perfect treat to welcome spring into our midst. Is it spring where you’re at? Or are you still buried under snow? I have been hearing about freak March snowstorms in different parts of the country. Even we…
Lemon Ricotta Pancakes
Fluffy pancakes are a joy to make and eat. These lemon ricotta pancakes are made extra fluffy and soft with fresh lemon and ricotta cheese in the batter. Serve with lemon curd and berries for a beautiful spring or summer breakfast. We love pancakes, but we are big believers in the classics. Light as air,…
Fluffy Cranberry Mousse
This light and fluffy cranberry mousse is the perfect Valentine’s Day or late winter dessert. It’s easily made with both fresh or frozen cranberries and doesn’t require either eggs or gelatin. I love whipping up quick and easy desserts in pretty glasses. They kind of justify my ever-growing collection of cups, glasses and dessert bowls!…
Amazing Strawberry Recipes Roundup
Save this amazing roundup of fresh strawberry desserts and beverages for Valentine’s Day and spring. I love strawberries, they are just so versatile. With greenhouse farming, strawberries may be available throughout the year now, but the best berries are those that are locally grown and start bearing fruit in late spring. Juicy, ripe, red strawberries…
Harissa Roasted Chickpeas
Thank you Idahoan® Steakhouse® Soups for sponsoring this post. Treat your SOUP-er significant other to a delicious meal! Spicy and crunchy harissa roasted chickpeas make for a delicious snack or side dish. My favorite way to enjoy them is to use as a topping for creamy soups – it makes the perfect, hearty meal! I…
Chocolate Orange Cake
This soft and moist chocolate orange cake has the richness of chocolate and the freshness from seasonal winter oranges to make a delightful Valentine’s Day or Holiday treat! Do you guys love the easy to peel mandarin oranges that you get in this season? We go through several such bags in the winter. But our…
Mocha Chocolate Crepe Cake
Thank you Royal Delights for sponsoring this post. Bring the luxury of restaurant desserts into your own home with Royal Delights Chocolate French Silk and White Chocolate Dessert Mix Layers of delicate crepes held together with a luscious chocolate filling and topped with mocha whipped cream and berries is the perfect Valentine’s Day dessert. Are…
Winter Spice Orange Tea
Cinnamon and cardamom infused tea is sweetened with freshly squeezed orange juice to make this delicious and soothing winter spice orange tea. It’s the perfect hot beverage to enjoy on winter days or cool summer nights. How has winter been treating you so far? It has been absolutely brutal here; by Texan standards, that is….
Cheerios Yogurt Caramel Tartlets
Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #EarnWithBoxTops #CollectiveBias These mini tarts have a crunchy cereal crust and are topped with fruit yogurt, fresh berries and a homemade caramel sauce. A great snack or light dessert made in under half an hour! Do you…
Top 17 Of 2017 – A Recipe Roundup
A list of the top 17 recipes of 2017. Pin them, save them or bookmark them to make in the New Year! I can think of nothing but the oft-used expression of someone at the threshold of a new year, “Oh my, how time has flown! I cannot believe that we’re at the end of…
Vanilla-Lemon Pound Cake With Cranberry Glaze
Not a big fan of Christmas fruit cake? Actually, me neither. This soft, buttery and moist vanilla-lemon pound cake with a festive cranberry glaze is perfect for you then! Hey, you guys! I hope you are enjoying winter wherever you are and enjoying time with loved ones on Christmas break. I’ve been baking cookies with…