These rustic, deep-fried fritters made with whole-wheat flour, jaggery and banana are a popular snack from Kerala. Undan pori is best enjoyed with a hot cup of chai! Undan pori which translates to ‘fried dough balls’ are a charming, rustic teatime snack from Kerala. They are a staple at road-side chaya kada or small eateries…
At The Corner of Happy And Harried
A slice of my commonly uncommon life
