Remember I told you about variety-rice dishes in my earlier post on coconut rice? Well, I have another super easy, yummy recipe for you.
This time it is the slightly spicier tomato rice. I made a refreshing cucumber and carrot raita (yogurt based salad) to go with it.
You will need: (* – Refer notes)
Tomato Rice:
- Rice – 2 cups (any long grained or fluffy white rice variety)
- Water – 3.5-4 cups or enough to cook the rice
- Oil – 2 tbsp
- Mustard seeds – 1/2 tsp
- Whole dry red chilies – 3
- Curry leaves – a few
- Onion – 6-8 small shallots or 1 small yellow onion, finely chopped
- Tomato – 3, chopped
- Green chilies – 1-2
- Ginger-garlic paste – 1 tsp
- Red chili powder – 1/2 tsp and coriander powder – 1 tsp; or sambar powder* – 1 1/2 tsp
- Salt – to taste
- Fresh cilantro leaves – for garnish (optional)
- Roasted peanuts or cashew nuts – for garnish (optional)
Notes: * – Sambar powder adds a unique flavor to this rice. It is easily available at International grocery stores here. If not available, use a combination of red chili and coriander powders.
Cucumber-Carrot Raita:
- Yogurt – 1 cup
- Cucumber – 1/2 cup, de-seeded and chopped
- Carrot – 1/2 cup, chopped
- Green chili – 1, chopped
- Salt – 1/2 tsp
How to:
Tomato Rice:
- Prepare rice as usual. Fluff with a fork or spoon and keep aside.
- Heat oil in a large pan. Add the mustard seeds, whole red chilies and curry leaves.
- When the mustard seeds start sputtering, add the onions and green chilies, and saute till the onions are translucent.
- Add the ginger and garlic paste and saute well till the raw smell is gone.
- Add the masala powders and saute for a few seconds.
- Add the chopped tomatoes and 1/4 cup water. Add salt to taste. Cover and let the tomatoes cook.
- Open the lid and mash the tomatoes lightly with a spoon. The consistency should be that of a thick gravy so as to coat the rice well, but not too watery.
- Add the cooked rice. Mix well, taking care not to mash the rice.
- Garnish with the nuts and cilantro. Serve hot with raita or chutney.
Cucumber-Carrot Raita:
- Take the yogurt in a bowl and beat well with a fork or whisk. Use a couple of tablespoons of water to thin it, if desired.
- Add the chopped cucumber, carrot and green chili and salt. Mix well and serve chilled.
- Raita can be made with onions and tomatoes too. Find the recipe here.
Tomato rice is a great one dish meal. It also goes well with grilled or fried fish and chicken or plain hard-boiled eggs.
Both tomato lovers and haters will love this dish. It’s great for little picky eaters too!
Let me know if you try this!
I am linking up to Summer Special Event at Tasty Food Recipes.
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Fathima says
Wow i tried a few of yr rec. they were awesome. Pls send me a delicious chicken curry rec.
Anjana @ At The Corner Of Happy And Harried says
Thank you for letting me know, Fathima. I have many chicken curry recipes on the blog. Type in chicken curry in the search box to find them. Cheers!
Arthy shama says
Delecious rice and raita dear! thanks for linking by
Anjana @ At The Corner Of Happy & Harried says
Thanks for visiting!
Lisa says
This looks very good. Thanks for linking up with “Try a New Recipe Tuesday!” I look forward to seeing what you will share this week. 🙂
Anjana @ At The Corner Of Happy & Harried says
Thanks for visiting.
Anyonita says
Thank you so much for linking up with me this week at Tasty Tuesdays! I’ve pinned this & shared it with my followers!
Anjana @ At The Corner Of Happy & Harried says
Thank you. Appreciate it!
Amber says
Thank you for all your great shares at the Give Me The Goods Monday!
Anjana @ At The Corner Of Happy & Harried says
Thanks for visiting and hosting!
Marty@A Stroll Thru Life says
Sounds so good. I love the raita, I will definitely give this a try. Thanks for joining Inspire Me. Hugs, Marty
Anjana @ At The Corner Of Happy & Harried says
Thanks for visiting. Glad to know you like raita!
bavariansojourn says
Sounds delicious, and that Raita looks lovely as well! 🙂
Anjana @ At The Corner Of Happy & Harried says
Thank you! Hope you will try it.
Mona says
I love every single ingredient in your rice dishes…so I know I will love these!
Anjana @ At The Corner Of Happy & Harried says
Thank you! Hope you will try it.
Anyonita @ Anyonita-Nibbles says
Oh, I’ve been wanting a good raita recipe! I’m excited to try this 🙂 I followed you from the Domestic Superhero’s link party, by the way! Also, I’d like to invite you to come link up with me at my link party! I’d love it if you could stop by & link up some of your recipes! Here’s the link: http://anyonitanibbles.blogspot.co.uk/2013/04/Tasty-Tuesdays-8-features-ad.html
Anjana @ At The Corner Of Happy & Harried says
Thank you. Hope you will try this refreshing Raita.
Thanks for the invite.
mehediawwal says
Nice recipe, gotta try it soon! I must say you blog is full of fabulous posts 🙂
Anjana @ At The Corner Of Happy & Harried says
Thank you for visiting. Appreciate the comment!
Hope you try this soon. It is a great lazy day meal.
Keep visiting!!