There is something about freshly baked bread. A certain kind of comfort and contentment. Bread making, for me, is right up there with meringues, fondant and frosting. Love them all, but they intimidate me. Till I realized there was not much to it. Here is a recipe for a simple white bread. Nothing fancy. I followed this…
Archives for March 8, 2013
The Liebster Award
I got the best surprise this morning. Summer from Mallow & Co nominated me for the Liebster Award this week! The Liebster award is given to up and coming bloggers who have less than 200 followers. What is a Liebster? Liebster is a German word and means sweetest, kindest, nicest, dearest, beloved, lovely, kind, pleasant, valued,…
Chocolate Beetroot Cupcakes
Who doesn’t love chocolate cake? When making cakes, and chocolate cakes in particular, the aim is always to keep it moist and decadent. There are umpteen ways to achieve this – sour cream, buttermilk, egg white meringues and what not. What about beetroot? The following recipe was a happy accident of sorts. I didn’t set…
